2
Feb
Feb
Tips on shredding chicken for Vietnamese chicken salad in this free video on world cuisine and foreign foods.
Expert: Hiu Yau
Bio: Hiu Yau has been a home chef & caterer for more than eight years. He was born and raised in Hong Kong and is familiar with Chinese cuisine, especially Southern Chinese dishes.
Filmmaker: Hiu Yau
Duration : 0:1:2
Tags: cook, Cooking, cuisine, expertvillage, food, free, recipes, videos, vietnam, vietnamese
This entry was posted
on Tuesday, February 2nd, 2010 at 12:42 am and is filed under easy chicken recipes.
You can follow any responses to this entry through the RSS 2.0 feed.
You can leave a response, or TrackBack URI from your own site.
One Response to "Quick & Easy Vietnamese Recipes : Shredding Chicken for Vietnamese Chicken Salad"
February 2nd, 2010 at 12:42 am
I think the chicken …
I think the chicken is not fully cooked, else it will fall off the bones easily