14
Jul
Jul
Watch one of the BBQ Pit Boys show you how easy it is to barbecue chicken “low and slow”, tender and juicy!
Ingredients:
2 5-6lb. Roasting Chickens
Olive Oil or Butter
Soy Sauce
Black Pepper
Coat the chickens with equal parts oil/butter, and Soy Sauce. BBQ on your smoker, or with indirect heat on your covered grill at 250f for about 4-5 hours, or until the internal temperature of the chicken reaches 180f.
You can print out this BBQ Pit Boys recipe at http://www.BarbecueWeb.com
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Duration : 0:5:46
Tags: barbecue, barbeque, bbq, chicken, food, fried, grill, Recipe, recipes
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on Tuesday, July 14th, 2009 at 10:36 am and is filed under easy chicken recipes.
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25 Responses so far to "Barbecue Chicken Recipe “Low and Slow” Style by the BBQ Pit Boys"
July 14th, 2009 at 10:36 am
If you put 2 more …
If you put 2 more birds on the lower rack then the 2 on top would slowly baste the lower ones and they would really be juicy!!!! Oh man I’m hungry. SO I’m off to eat the BBQ pork shoulder steaks I grilled last night. Thanks guys!
July 14th, 2009 at 10:36 am
this is pure …
this is pure torture to watch. i want to so eat that!
July 14th, 2009 at 10:36 am
“Just oozin’ with …
“Just oozin’ with moisture..”
July 14th, 2009 at 10:36 am
man that looks gud …
man that looks gud
~dRAMA…
July 14th, 2009 at 10:36 am
you smell that????
you smell that????
July 14th, 2009 at 10:36 am
he always sounds …
he always sounds turned on
July 14th, 2009 at 10:36 am
that’s the way to …
that’s the way to cook right there
July 14th, 2009 at 10:36 am
get in mah belleh!! …
get in mah belleh!!!!
July 14th, 2009 at 10:36 am
my mouth is watering
my mouth is watering
July 14th, 2009 at 10:36 am
Was that Livin la …
Was that Livin la Vida loka in the background? rofl
July 14th, 2009 at 10:36 am
im actually …
im actually dribbling! the breast meat at the end! oh my! :O
July 14th, 2009 at 10:36 am
Nice job!
Nice job!
July 14th, 2009 at 10:36 am
I find his voice …
I find his voice sexy!
July 14th, 2009 at 10:36 am
Isnt it tiring to …
Isnt it tiring to talk like this?
July 14th, 2009 at 10:36 am
Fuck the heart and …
the heart and healt! I wanna EAT!!
July 14th, 2009 at 10:36 am
Did you see the way …
Did you see the way the bone fell away from the bird? Melt in your mouth good!
July 14th, 2009 at 10:36 am
probably not, …
probably not, because when he was taking them out from the grill he had to scratch off them
July 14th, 2009 at 10:36 am
STOP STOP I can’t …
STOP STOP I can’t take this anymore! AH~!
July 14th, 2009 at 10:36 am
OH MAN THAT LOOKS …
OH MAN THAT LOOKS AMAZING. did u flip them halfway?
July 14th, 2009 at 10:36 am
The skin on turkey …
The skin on turkey is the best part next to the legs!
July 14th, 2009 at 10:36 am
how do you learn to …
how do you learn to cool like that!! i can almost smell that bird!! i soaked some chicken in a pan with salt, vinegar, and seasoning salt… sat in oven for 8 hours at 200F…then i grilled it… can i do whole chicken the same way???
July 14th, 2009 at 10:36 am
Many Cudos to you …
Many Cudos to you buddy! Those Fowls look Great!!!
July 14th, 2009 at 10:36 am
damn ! where can I …
! where can I get the background song ??
July 14th, 2009 at 10:36 am
damn i love the …
i love the skin part i want a piece of the skin
July 14th, 2009 at 10:36 am
HAPPY BIRTHDAY!
HAPPY BIRTHDAY!