5
Jan
Jan
Author Katie Lee showed Maggie Rodriguez and Harry Smith how to make a savory roast chicken and gravy.
Duration : 0:5:8
Tags: cbsepisode, chicken, dinner, food, katie, lee, Recipe, roast
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on Tuesday, January 5th, 2010 at 8:53 pm and is filed under chicken.
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2 Responses so far to "A Perfect Roast Chicken"
January 5th, 2010 at 8:53 pm
I don’t think an …
I don’t think an organic chicken makes this recipe any better. I read somwhere that some grocers were marking certain food items organic when they weren’t . So I really don’t care and don’t trust them. A chicken is a chicken is a chicken.
January 5th, 2010 at 8:53 pm
This is both useful …
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This is both useful and hilarious